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Austernmesser 16 cm – Profi Austernöffner aus Edelstahl für Gastronomie & Seafood

Das Austernmesser mit einer Länge von 16 cm ist das ideale Werkzeug für das professionelle Öffnen von Austern und anderen Schalentieren. Ob in Fischrestaurants, Hotels, Seafood-Bars, Catering-Betrieben oder der gehobenen Gastronomie – dieses robuste Austernmesser ermöglicht ein sicheres und effizientes Arbeiten.

Die stabile Klinge aus hochwertigem Edelstahl wurde speziell für das Öffnen von Austern entwickelt und bietet die notwendige Festigkeit, um Schalen mühelos zu lösen. Der ergonomisch geformte Griff aus Polypropylen (PP) sorgt für einen sicheren Halt und eine komfortable Handhabung auch bei häufigem Gebrauch.

Dank seiner robusten Konstruktion und der langlebigen Materialien eignet sich das Austernmesser hervorragend für den täglichen Einsatz in professionellen Küchen und bei der Zubereitung frischer Meeresfrüchte.

Vorteile auf einen Blick:

  • Professionelles Austernmesser für Gastronomie und Seafood-Restaurants
  • Ideal zum Öffnen von Austern und Schalentieren
  • Robuste Edelstahlklinge für hohe Belastungen
  • Ergonomischer Griff für sicheren Halt
  • Langlebige und widerstandsfähige Materialien
  • Präzises und komfortables Arbeiten
  • Perfekt für Fischrestaurants, Hotels und Catering
  • Hygienisch und leicht zu reinigen
  • Für den täglichen Profi-Einsatz geeignet

Technische Daten:

  • Länge: 16 cm
  • Material Klinge: Edelstahl
  • Material Griff: Polypropylen (PP)
  • Einsatzbereich: Austern und Schalentiere

Das Austernmesser aus Edelstahl ist ein unverzichtbares Werkzeug für die professionelle Zubereitung und das sichere Öffnen von Austern und gehört zur Grundausstattung jeder Fischküche und Seafood-Gastronomie.

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