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Gasherd 5 Kochfelder mit Elektro-Konvektionsofen und Grill – 14,3 kW Profi-Kochstation

Diese leistungsstarke Kochstation kombiniert einen 5-flammigen Gasherd mit einem integrierten elektrischen Konvektionsofen inklusive Grillfunktion und ist für den professionellen Einsatz in Gastronomie, Großküchen und Cateringbetrieben konzipiert. Sie ermöglicht paralleles Arbeiten auf der Kochfläche und im Ofen und sorgt so für maximale Effizienz im Küchenalltag.

Der Gasherd verfügt über eine Gesamtleistung von 14,3 kW und bietet fünf Kochfelder mit unterschiedlichen Leistungsstufen: drei 3,0-kW-Brenner, ein 1,8-kW-Brenner sowie ein 3,5-kW-Wok-Kochfeld. Alle Brenner sind mit Thermoelement und Piezozündung ausgestattet und gewährleisten einen sicheren und komfortablen Betrieb.

Die robuste Konstruktion aus Edelstahl sorgt für Langlebigkeit und einfache Reinigung. Die 3-teilige Pfannenhalterung aus Gusseisen bietet hohe Stabilität und eine gleichmäßige Wärmeverteilung. Der Betrieb erfolgt über Erdgas.

Der integrierte Elektro-Konvektionsofen mit zusätzlicher Grillfunktion erweitert die Einsatzmöglichkeiten deutlich. Der Ofen arbeitet mit 2700 W Konvektion und 2500 W Grillleistung und erreicht Temperaturen bis zu 250 °C. Ein 120-Minuten-Timer ermöglicht präzises Arbeiten bei längeren Garprozessen.

Die Edelstahl-Garkammer ist für GN 1/1 Bleche und Roste ausgelegt und wird mit zwei Rosten geliefert. Vier Einschubschienen sorgen für flexible Nutzungsmöglichkeiten innerhalb des Ofens.

Vorteile auf einen Blick:

  • Profi-Kochstation mit Gasherd und Elektro-Konvektionsofen

  • 5-flammiger Gasherd mit 14,3 kW Gesamtleistung

  • 3 × 3,0 kW, 1 × 1,8 kW und 1 × 3,5 kW Wok-Brenner

  • Integrierter Konvektionsofen mit 2700 W

  • Zusätzliche Grillfunktion mit 2500 W

  • Ofentemperatur bis 250 °C einstellbar

  • 120-Minuten-Timer für präzise Garzeiten

  • Edelstahlkonstruktion für hohe Hygiene und Langlebigkeit

  • Gusseiserne Pfannenhalterung (3-teilig)

  • Thermoelement und Piezozündung an allen Brennern

  • GN 1/1 kompatible Ofenkammer

  • 4 Einschubschienen, 2 Roste im Lieferumfang

  • Geeignet für den intensiven professionellen Einsatz

Technische Daten:

  • Abmessungen: 900 × 653 × (H) 900 mm

  • Gasleistung: 14,3 kW

  • Brenner: 5 Stück (3 × 3,0 kW / 1 × 1,8 kW / 1 × 3,5 kW Wok)

  • Ofenleistung: 2700 W

  • Grillleistung: 2500 W

  • Ofentemperatur: bis 250 °C

  • Timer: 120 Minuten

  • Material: Edelstahl

  • Pfannenhalterung: Gusseisen (3-teilig)

  • Gastyp: Erdgas

  • Ofenformat: GN 1/1 kompatibel

  • Einschübe: 4 Schienen

  • Gewicht: 78 kg

Die Kochstation überzeugt durch ihre vielseitige Kombination aus Gasherd, Konvektionsofen und Grillfunktion und ist eine leistungsstarke Lösung für professionelle Küchen mit hohen Anforderungen an Flexibilität und Produktivität.

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