Schöpfkelle Kitchen Line 0.17L ø90x390mm
More than 200 available
Delivery time: 2 - 4 working days
Schöpfkelle aus Edelstahl – HACCP-konforme Profi Suppenkelle für Gastronomie
Die Schöpfkelle aus Edelstahl ist das ideale Küchenutensil für das hygienische Portionieren und Servieren von Suppen, Saucen, Eintöpfen und Flüssigkeiten in Restaurant, Großküche, Catering und Gastronomie. Dank der nahtlosen Verarbeitung aus einem Stück erfüllt die Profi-Schöpfkelle höchste Hygienestandards gemäß HACCP-Richtlinien.
Die robuste Edelstahl-Ausführung sorgt für hohe Stabilität, Langlebigkeit und hygienische Sicherheit im täglichen Gastro-Einsatz. Durch die fugenlose Konstruktion entstehen keine schwer zugänglichen Stellen, wodurch sich die Schöpfkelle besonders einfach und gründlich reinigen lässt.
Die vielseitig einsetzbare Suppenkelle eignet sich ideal für professionelle Küchen, Buffets und Ausgabestationen und überzeugt durch komfortable Handhabung sowie langlebige Qualität.
Vorteile der Schöpfkelle aus Edelstahl
- Professionelle Schöpfkelle für Gastronomie & Großküche
- HACCP-konforme Ausführung
- Nahtlos aus einem Stück gefertigt
- Ideal für Suppen, Saucen und Eintöpfe
- Hygienisch und leicht zu reinigen
- Robuster Edelstahl
- Langlebig und widerstandsfähig
- Spülmaschinengeeignet
- Perfekt für Profi-Küchen und Catering
Technische Daten
- Produkt: Schöpfkelle
- Material: Edelstahl
- Ausführung: Nahtlos, aus einem Stück gefertigt
- Reinigung: Spülmaschinengeeignet
- Standard: HACCP-konform
Ideal geeignet für
- Restaurant
- Großküche
- Catering
- Hotel
- Kantine
- Buffet
- Krankenhausküche
- Profi-Gastronomie
Jetzt die Schöpfkelle aus Edelstahl kaufen und Speisen hygienisch sowie professionell portionieren.
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